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This item is in-store NOW
Ready for Click & Collect or Shipping Australia-wide
RENOVATION & BOXING DAY SALE
SAVE 40%
NOW
$43.20
We're renovating AND making room for new stock! Take advantage of our **Renovation Sale** available for all products in-stock in-store. Hurry, while stock lasts!
Renovation Sale: 40% Off applies to all available products in stock at our Wangi Wangi store.
Note: Sale excludes Pre-Orders and Warehouse orders. Offer valid while stock lasts. Shipping discounts and other discounts cannot be combined with this offer.
Note: Sale ends midnight 31.12.2024
Postage calculated at checkout
OR collect in-store
Shipping will be calculated at check-out for small orders. If you are considering adding large and bulky items to your order please use the ADD TO QUOTE button.
Heat resistant glass carafe
Easy pour, drip free spout
Quality stainless steel rod, filter and screen assembly
Stylish, mirror finish chromed lid and frame
Comfortable, heat proof nylon handle
Includes plastic coffee scoop
USE & CARE
Pre-rinse the Café Press carafe with boiling water.
Using quality course coffee grounds pour two level tablespoons per 125ml into the carafe and add clean fresh water, just off the boil.
Stir coffee lightly with a non-metal utensil, then place the lid on the carafe with plunger withdrawn.
Leave to brew for 4 minutes. This important pause allows time for the grounds to release the essential oils and essences which produce the full flavoured, aromatic delights inherent in fine coffee
Finally gently depress the plunger until the knob contacts the lid. Serve within 20 minutes
Caution: Do not overfill the carafe and always have the spout facing away from you when depressing the plunger. When in use, keep out of reach of children.
Total Height: 21.5cm
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