Embark on a journey of sensory delight with the Cacao Cinnamon Spice Tea, a meticulously crafted blend designed to be both a treat for the taste buds and a tonic for well-being. This sweet and refreshing infusion is thoughtfully curated to support digestion, stabilize blood sugar levels, and enhance circulation, creating a harmonious symphony of flavors.
Brewing a cup of this exquisite blend is an art in itself – a teaspoon per 250ml, steeped for 3-5 minutes at 90 degrees, ensuring the perfect infusion of nature's goodness. Encased in a recyclable tea tube with a compostable lining, this 40-serving treasure is as eco-friendly as it is indulgent.
The carefully selected ingredients, including cacao nibs, cinnamon, ginger, and honeybush, converge to create a palatable masterpiece. Cacao nibs, with their natural traces of caffeine, offer a rich source of antioxidants, plant-based iron, magnesium, calcium, and B vitamins. Cinnamon, a systemic smooth muscle relaxant, not only imparts a warm aroma but also aids in balancing blood sugar levels. Ginger, a stimulating digestive tonic, brings its myriad benefits, reducing cramping, enhancing circulation, and detoxifying the body.
Sip and savour the soothing palate-cleansing properties of this tea, a fusion of sweetness and aromatic spices that transforms each cup into a moment of pure indulgence and wellness.
Honeybush (Cyclopia) Honeybush contains polyphenols which serve as an antioxidant, and have been found to lower blood lipids. Honeybush tea has traditionally been used in women's reproductive health and to treat menopausal symptoms.
