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在盲烤过程中,饼重物是必不可少的,它可以防止糕点起泡和收缩。
这些馅饼砝码/烘焙珠可重复使用,并可确保烘烤过程中不会起泡。
饼重物由无釉陶瓷材料制成,可确保均匀分布热量,从而获得最佳效果。
This item is currently in-stock
at our Wangi Wangi store.
If stock is low we recommend contacting us to express your interest to avoid disappointment.
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CLICK & COLLECT AVAILABLE check-out online anytime and collect in-store during our normal business hours.
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