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脱水菠萝圈是一种非常美味和香脆的小吃。您可以直接食用,也可以将其添加到甜味或菠萝味鸡尾酒或无酒精鸡尾酒中。如果您自制什锦干果,则必须添加我们的脱水菠萝以增加风味。将干菠萝重新水化意味着您可以将其添加到水果沙拉中或为您的猪肉晚餐制作美味的莎莎酱!
我们在低温下对水果进行脱水,以确保其营养价值和鲜艳的色泽得以保留。这意味着脱水菠萝具有以下特点:
澳大利亚产品
我们脱水各种尺寸的菠萝。我们尽量按重量出售,但由于供应商的产品形状和尺寸各异,切片数量会有所不同。脱水菠萝不平整,堆放不整齐。我们会在罐子里装满尽可能多的切片。
菠萝脱水后会缩水很多。因此,菠萝的大小取决于成熟度和当季水果的种类。干菠萝的直径从 30 毫米到 70 毫米不等。
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